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Description
Owners Bobby and Julie Jones are from Annapolis, MD and each has over 20 years of experience in the restaurant industry. Bobby operates the restaurant as Chef and GM. Julie oversees Front of House operations, HR, and bookkeeping. They treat their restaurants as an extension of their home and they strive to give every customer who visits an amazing experience that makes them want to return again and again! Bobby gets inspiration for his menus through the wide variety of ingredients available right here in our region. Fresh, simple, and creative! Learn more about Ketch 22 and how it got its name here!
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